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types of boilers used in food industry

Purchased equipment: types of boilers used in food industry
Location: WUXI China
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High quality aluminum silicate fiber is used with fire clay insulation, to control the boiler body temperature below 45℃ and reduce heat lost.Sufficient steam storage room and heating area to generate high quality steam and high thermal power.Condenser is added to recycle the waste heat of the exhausted smoke to increase feeding water’s temperature and reduce flue gas emission temperature and increase the thermal efficiency over 98% and save operating cost.

Environmental protection

Big combustion chamber equipped with Low emission combustion burner effectively reduce the NOx to 30mg/m3. Smoke duct and smoke outlet use internal insulation to reduce operating noise.

Combustion chamber uses full membrane water cooling wall structure and pressurized combustion without smoke mixture.

Energy conservation

Good quality alumina silicate fiber and fire clay insulation material are used and the boiler body temperature is controlled below 45℃ and greatly heat loss is reduced. Combustion chamber is designed with narrow distance tube membrane water cooling wall which has good air proof to reduce heat lost and increase boiler thermal efficiency. Internal inspection holes uses high-alumina refractory and manhole cover seal devices, solving superheat problem in this part caused by using refractory bricks.

CNC manufacturing technology

The key processing technologies such as steel plate blanking, circling, drum and tube plate drilling adopt advanced CNC machining to reduce the assembly stress and prolong the service life of the boiler.

Steel tube cutting, thread tube pressing and convection tube processing all adopt advanced CNC technology.

Automatic production line.

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